Oribe Footed Rectangular Dinner Plate
Estimated Shipping Widget will be displayed here!
Individually handcrafted, this dinner plate shows the character of the artisan’s hand in each line and curve. Its raised form and softly rounded edges follow a natural rhythm, while rope-impressed textures lend the surface a quiet movement, like ripples of wind-swept sand. Its rich green Oribe glaze pools differently for each piece, making every plate one-of-a-kind.
A base coat of ki-Seto glaze—a pale yellow glaze unique to Mino ware—is first applied, followed by layers of Oribe glaze brushed by hand, creating soft gradations of green, amber, and blue that recall natural landscapes. The mogusa clay, known for its subtle tone and texture, responds uniquely to the fire, allowing tranquil beauty to emerge through both process and form. Areas where the glaze is thinner or strategically hand-wiped reveal the clay beneath for a pleasing textural contrast.
This rectangular plate beautifully frames side dishes and appetizers. The slightly elevated footing gives it a refined presence on the table. Coming in an elegant box, it also makes a lovely gift.
DETAILS
| Quantity | 1 |
| Size | L 13.0 cm (5.1 in) x W 26.0 cm (10.2 in) x H 4.0 cm (1.6 in) |
| Weight | 230 g (7.8 oz) |
| Material | Stoneware |
| Package Type | Paper box |
| Microwave | No |
| Dishwasher | No |
Maker / Brand
Based in Mitake, Gifu Prefecture, family-run studio deidei crafts Japanese tableware that carries on the wisdom and techniques of Mino ware passed down through generations. Using clay that transforms beautifully in both form and color, each piece is shaped by hand to bring warmth and artistry to everyday dining. From the soft, thick glazes of Shino to the expressive green glazes of Oribe, deidei’s creations embody the living tradition of Japanese ceramics.
Crafts
Mino ware, crafted in Gifu Prefecture's Tono region, is renowned among Japanese pottery for its rich heritage and versatility. It features over fifteen distinct styles, making it more varied than many other Japanese ceramics.
Now accounting for over 50 percent of Japan's ceramic production, its popularity is unmatched. Designated as a traditional craft in 1978, Mino ware reflects a blend of historical depth and modern relevance, exemplifying exceptional craftsmanship.
Choose options
Estimated Shipping Widget will be displayed here!
Oribe
Oribe is a distinctive style of Japanese ceramics that emerged in the early 17th century within the Mino tradition. Named after the tea master Furuta Oribe, it is known for its free-spirited shapes and expressive surface patterns that convey movement and individuality. Artisans often shape the clay by hand, subtly adjusting the rim or contour to embody this aesthetic before firing. Asymmetry, bold lines, and a deep copper-green glaze reveal rhythm within its organic silhouette.
Dinner Plates
This category is for plates ranging from 21 cm (8.3 in) to 30.9 cm (12.2 in). For traditional Japanese meals, plates around 8 in are the most practical. On the other hand, when serving a one-plate dinner or pasta, plates around 25 cm (10 in) are more convenient.
