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This bowl fascinates with its elegant water plant motif, the designs flowing naturally across the surface. The green glaze and abstract brushstrokes are characteristic of Yashichida Oribe ware.
Tsujii Musashi, inspired by nature, infuses his creations with a subtle, rustic charm. The bowl's refined beauty is further enhanced by gohonde—delicate pinkish spots that appear naturally after the firing process.
Its lightweight design makes it ideal for serving a variety of dishes, from fresh salads and side dishes to delicate desserts.
DETAILS
Quantity | 1 |
Size | D 15.4 cm (6.1 in) x H 6.2 cm (2.4 in) |
Material | Stoneware |
Microwave | Yes |
Dishwasher | Yes |
Maker / Brand
Specializing in the creation of Mino ware, Tsujii Musashi established Musashi Kiln in 2006 in Mizunami City, Gifu Prefecture. While crafting his unique pottery, he also engages in agricultural activities, drawing inspiration for his designs from nature. Elements such as wheat and aquatic plants are incorporated into his patterns. The tableware he creates offers a natural and comfortable sensation, both in its appearance and its texture.
Crafts
Crafted in the Tono region of Gifu Prefecture, Mino ware is celebrated for its rich heritage and versatility among Japanese ceramics.
A defining feature of Mino ware is its remarkable variety. Unlike many other Japanese pottery that adheres to a singular style, Mino ware boasts more than fifteen different styles, each with its unique charm developed over centuries. This region now accounts for over 50 percent of Japan's ceramic production, highlighting its unrivaled popularity.
In recognition of its cultural significance, Mino ware was designated as a traditional craft in 1978. Mino ware continues to enchant with its blend of historical depth and contemporary relevance, truly embodying a high standard of craftsmanship.
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Medium Bowls
Medium-sized Japanese bowls are a highly versatile type of tableware. A great go-to for individual servings, they aren’t so big as to be overwhelming but are still large enough for main portions. Donburi dishes, nimono broth dishes, Western-style soups, cereal, and personal servings of salads will fit nicely in these bowls. They can also be used for serving sides or desserts. Our collection comes in a wide variety of patterns, colors, and shapes, making each piece not only convenient but also a stylish addition to your dining table.
This category includes bowls with diameters from 13–20.9 cm (5.1–8.2 in).

Guide to Japanese Bowls

Tsujii Musashi: Crafting Earth's Bounty through Farming and Pottery
