Azuki 小豆
Also known as adzuki
Azuki are small red beans, simmered with sugar to make the bean paste central to Japanese sweets.

Popular searches
Cart
Your cart is empty
A welcome when you join: the Japanese Ceramics Map, and 5% off your first order.
Also known as adzuki
Azuki are small red beans, simmered with sugar to make the bean paste central to Japanese sweets.