Journal — Stories from the world of Japanese craft — makers, beauty, seasons, and the table.
Savoring Umami: A Deep Dive Into Japanese Kappo Cuisine
Explore kappo dining through a course meal at Kisaku, where chef Mori Yoshiaki’s craft…
Tominaga Chiaki
Ume Preparation Final: The Homestyle Plum Delights
Finally after several days of committed plum work, here is the time to enjoy the…
Yamada Minako
Summer Celadon with Black
The tranquil light blue of celadon can be matched with the unexpected choice of…
Savoring the Fruits of Summer with Charming Tobe Ware
Indulge in a celebration of summer's bounty that is as visually enchanting as it…
A Home Celebration with Festive Arita Ware
Create a celebratory table setting with porcelain Arita ware Jubako bento boxes and gorgeous…
Pastel Perfection with a Jubako Bento Box Luncheon
The gentle-colored Jubako bento boxes from Arita Porcelain Lab's Conic series are uniquely designed…
Serene Sunshine: Japanese Teatime in Pastel
The refreshing pastel green Arita ware with stylish black teaware make for a serene…
Kutani Elegance: An Exquisite Table Decor for a Sophisticated Office Party
Enjoy the elegance and sophistication of exquisite Kutani tableware with this unique office party…
Culinary Corners: Tokyo's Undiscovered Passion for Stew
Join us as we visit his kitchen and learn about the delightful world of…
Aiba Mina
Miso Matters: An Office Tasting Event Through Japan's Flavors
Our fellow staff brought their own miso to our office, some in small plastic…
A Magical Tanabata Dinner Date Under the Starlit Sky
Create an intimate and elegant atmosphere with the soothing beauty of Imari Nabeshima celadon…
Welcome the Summer Season with Chilled Somen Noodles
Learn how to create a cool ambience on the table with an array of…
Bring Authenticity to the Table with a Soba Tray
With the approaching warm weather, soba becomes a more frequent guest at the table…
A Hearty Tonkatsu Lunch on Warm Celadon Ware
Feel the sumptuousness of a meal that brings together delectable tonkatsu and invigorating cold…
Captivating Contrasts: Glimmering Edo Kiriko Glassware on Black
Create a luxuriant ambiance with the beauty of opulent drinkware accompanied with Japanese food…
Cool Summer Dining with Tableware from Kyoto
See how stunning Kiyomizu ware items from Kyoto can dress up your table and…
Kakigori at Home: How Team Musubi Makes Shaved Ice
“Kakigori,” Japanese-style shaved ice, has been a standard summer treat that people will wait…
Beautifully Blue Across the Table
To create an elegant early summer setting, blue is a great choice as a…
A New Dining Experience: Tradition Reborn with Modern Sensibilities
Treat yourself to a fine dining experience at your home table with stunning tableware…
Fun at Home: Izakaya Dining
See how we set this delightful tabletop filled with tableware items from unique to…
My Secret to Cooking Delicious Soba at Home
As spring arrives and temperatures begin to rise in Tokyo, I often find myself…
Fusada Mototsugu
The Elegance of Vivid Florals with Kutani Ware
We incorporated captivating tableware items, accentuated by the bright iconic hues of the Yoshidaya…
Cool Impressions with Celadon
Celadon plates featuring delightful little fish can transform your dining room into an elegant…
Savor Spring with Delicious Japanese Tea and Sweets
Embrace the warm weather and plan a fun event under the cherry blossoms, enjoying…