Journal — Stories from the world of Japanese craft — makers, beauty, seasons, and the table.
Sake & Drinks
Guide to Japanese Sake Items
Explore traditional Japanese sake cups and carafes, their unique forms, and how to enjoy…
Guide to Sake Sets
Learn how different sake carafes, cups, and styles shape the aroma, mood, and experience…
What is Japanese Sake? A Comprehensive Guide
Discover the history, brewing process, and types of Japanese sake. Learn how to enjoy…
Hirata Paku Kayoko
Guide to Japanese Whiskey Glasses
The golden glow of whiskey—an age-old distilled spirit with roots in medieval Scotland and…
Discovering the Charms of Japanese Whisky
Read further to learn about what Japanese whisky is about, its history, and all…
Amazake: A Japanese Super Drink
Naturally sweet and nutrient-rich, learn about this centuries-old Japanese drink packed with history and…
Nakazawa Hiroko
Guide to Sake Warmers
Master the art of warming sake with our guide to sake warmers, heating methods,…
Discover Okan: Japan's Best-Kept Secret for Winter Warmth
Discover okan, Japan's warm sake tradition. Learn its history, preparation, and pairing tips for…
Hirata Paku Kayoko
How to Stock Your Home Bar with Japanese Sake
Stock your home bar with Japanese sake essentials, plus tips on storage, serving, and…
How to Choose the Perfect Sake Cup with Expert Tips
Learn how to choose the perfect sake cup with expert tips from a sommelier,…
Eating Japanese Food? Pair It with Japanese Beer
Learn about the history of Japanese beer and how to maximize the flavor and…
Ito Ryo
Discover the Rich Charm of Shochu: Japan's Unique Spirit
Shochu is a Japanese distilled spirit made from a variety of ingredients depending on…
Fusada Mototsugu
Umeshu: Getting To Know Japanese Plum Wine
Umeshu ranks as the second most favored souvenir for foreign tourists after sake. We…