Moist Gold Persimmon Side Plate

Bring a feeling of quality to your table with our collection of Japanese side plates, expertly crafted by artisans from all across Japan. A key element of an authentic Japanese table setting, our selection of small plates is curated to fit any aesthetic, from cute and bright to classic and refined. These dishes show off appetizers, snacks, breads, sweets, and side dishes like tofu, salad, or even slices of fish with ease and style.
This category contains plates with diameters of approximately 4.7–7 in (12–18 cm).

Otsumami, those delightful little side dishes that pair perfectly with sake, are the stars of this table. Imagine fresh sashimi, thick slices of tamagoyaki, and other bite-sized delights. An artful mosaic of Japanese small plates makes the spread inviting. Sip and savor as warm sake blends with every flavor, bringing out the best in both food and sake.

Wagashi Day, a celebration of Japan's exquisite traditional sweets, is the perfect occasion to indulge in delicate flavors that enhance any gathering. Enjoy these crafted wagashi with the beauty of celadon ware from Hataman Touen's Moist series. The delicate combination of taste and aesthetics promises a memorable experience, adding joy and relaxation to this special day.

From the delicately designed Arita porcelain to the durable functionality of Tobe ware, the world of Japanese plates offers a rich tapestry of options. Each one carries its own unique history and aesthetic value. It's not merely about shape or material; it's also about the stories these plates tell and the essence of Japanese culture that is infused in every crafted piece.