Blue Brush Rim Sake Carafe
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This sake carafe features simple blue brushwork painted with natural gosu pigment. The deep indigo stands out against the muted gray-white clay body, giving the piece a rustic yet refined appearance. Its clean, straight lines create a neat silhouette, while a blue brushstroke around the mouth adds a subtle accent to the simple form.
Thick and pleasantly weighty in the hand, it has a reassuring sense of solidity. The maker's mark, delicately impressed on the base, lends the piece an added sense of warmth and craftsmanship.
Handcrafted by the artisans of Omi Shimoda Toubou in Shiga Prefecture, each piece is shaped, painted, and fired entirely by hand within a single workshop. Rooted in a tradition of everyday tableware, it reflects the beauty and honest craftsmanship that have long defined the pottery.
DETAILS
| Quantity | 1 |
| Size | D 6.2 cm (2.4 in) x H 14.5 cm (5.7 in) |
| Capacity | 250 ml (8.5 oz) |
| Weight | 292 g (10.3 oz) |
| Material | Stoneware |
| Package Type | Paper box |
| Microwave | Yes |
| Dishwasher | Yes |
Maker / Brand
Omi Shimoda ware, an officially designated Traditional Craft of Shiga Prefecture, is today carried on by Omi Shimoda-yaki Toubou, established in 1994 as the craft's sole kiln. The craft began around 1750, yet was on the brink of extinction in 1989 when its final potter, Yamanaka Yasuzo, passed away. Yamanaka entrusted his techniques to apprentice Kosako Hajime, the head of the kiln. With local support, Kosako successfully revived the craft five years later.
The kiln specializes in entirely handcrafted vessels made from gray-white clay decorated with rustic designs in natural gosu, a cobalt blue pigment. Today, its vessels carry on the tradition as companions to the everyday table.
Crafts
Omi Shimoda ware, an officially designated Traditional Craft of Shiga Prefecture, is today carried on by Omi Shimoda-yaki Toubou, established in 1994 as the craft's sole kiln. The craft began around 1750, yet was on the brink of extinction in 1989 when its final potter, Yamanaka Yasuzo, passed away. Yamanaka entrusted his techniques to apprentice Kosako Hajime, the head of the kiln. With local support, Kosako successfully revived the craft five years later.
The kiln specializes in entirely handcrafted vessels made from gray-white clay decorated with rustic designs in natural gosu, a cobalt blue pigment. Today, its vessels carry on the tradition as companions to the everyday table.
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Sake Carafes
We have collected wonderful sake carafes (sake bottles) from all over Japan that will enrich your blissful moments of savoring your favorite sake. Our collection includes a variety of traditional styles such as tokkuri, katakuchi, and chirori, each with its own unique charm and function.
The standard size of a sake carafe is 180–360 ml (6–12 fl oz). For those who prefer to drink in larger quantities or often share with groups of more than two, we recommend choosing a larger size.
Explore our exquisite range of sake carafes, crafted from a variety of materials, including elegant metalware and inviting stoneware. Pair your preferred sake carafe with sake cups of your choice to create your very own sake set and elevate your drinking experience to new heights.
Sometsuke
Sometsuke is a decorative Japanese pottery technique also known as blue and white ceramics. This classic style is cherished around the world for its elegance. We offer a wide range of blue and white plates, bowls, drinkware, and more.
Sometsuke's visually appealing cobalt blue and white porcelain color scheme showcases the beauty of food and is easy to pair with a diverse variety of tableware. Its fine, smooth finish and lightweight feel further enhance the user experience.
