Cosmos Medium Bowl
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This medium bowl highlights the beauty of overglaze painting. Delicately adorned with cosmos flowers inside and out, its design enhances the soft white porcelain, evoking harmony, peace, and joy.
Inspired by the rich tradition of Kutani ware, artist Kasui Okamemasa continues to refine her craft through experimentation while exploring new creative expressions. Each hand-painted motif is crafted with care, offering a quiet moment of appreciation for nature’s simple beauty.
With its unique shape and versatile size, this bowl is perfect for serving salads, side dishes, or fruit. Even when left empty, it makes a charming decorative piece, adding a graceful touch to any space.
DETAILS
| Quantity | 1 |
| Size | D 17.8 cm (7 in) x H 6.7 cm (2.7 in) |
| Material | Porcelain |
| Microwave | Yes |
| Dishwasher | Yes |
Crafts
Kutani ware is a pottery produced in the Kaga region of Ishikawa Prefecture, with a history spanning over 350 years. It is characterized by the heavy brilliance of the five colors of navy blue, red, purple, green, and yellow that are applied to the bold and daring lines. Its long history has evolved through the tireless efforts and enthusiasm of people who have sought innovation while maintaining tradition.
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Medium Bowls
Medium-sized Japanese bowls are a highly versatile type of tableware. A great go-to for individual servings, they aren’t so big as to be overwhelming but are still large enough for main portions. Donburi dishes, nimono broth dishes, Western-style soups, cereal, and personal servings of salads will fit nicely in these bowls. They can also be used for serving sides or desserts. Our collection comes in a wide variety of patterns, colors, and shapes, making each piece not only convenient but also a stylish addition to your dining table.
This category includes bowls with diameters from 13–20.9 cm (5.1–8.2 in).
Green
Green tableware, embodying tranquility, hope, and vitality, captures the essence of all seasons, from spring's fresh hues to winter's deep tones, enhancing dining with a feel of renewal and relaxation.
Over the centuries, Japan has seamlessly blended this shade into its cultural tapestry. Since the Heian period (794 CE–1158 CE), the vibrant wakakusa iro, a radiant yellow-green color, has been celebrated for capturing the essence of young grass in early spring. Refreshing spring grass greens bring a vernal ambiance to the table. You also can find green shades including shimmering emerald, deep jade, a whole range of delightfully natural leaf greens.
Guide to Japanese Bowls
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