Kadomatsu and Kagami Mochi Chopstick Rest Set

This set of chopstick rests are designed in the shape of shells, featuring a kadomatsu and kagami mochi motif.

Packaged in a beautiful decorative box, these chopstick rests make an excellent choice for a gift.

Kyoto Hozan Kiln

Kyoto's Hozan Kiln primarily focuses on underglaze enameling techniques, especially using gosu, and excels in producing net-painted tableware and delicately painted chopstick rests adorned with seasonal motifs.

The history of Hozan Kiln dates back to 1951 when it was established as Kato Yukichi Seisakusho (Kato Yukichi Factory). It later changed its name to Hozan Kiln. The current owner, Kato Yoshitsugu, represents the third generation.

Kyo Ware & Kiyomizu Ware

Kyo ware and Kiyomizu ware, collectively known as Kyo-yaki and Kiyomizu-yaki, are celebrated pottery styles from Kyoto. Known for their vibrant designs, finely sculpted forms, and dedication to handcrafted detail, these wares reflect Kyoto’s distinctive sense of beauty and artistic refinement.

Defined by a long-cultivated diversity, Kyo ware and Kiyomizu ware have drawn on techniques and styles from pottery traditions across Japan, evolving into a richly expressive and distinctly Kyoto art form. Recognized as a Traditional Craft of Japan in 1977, they continue to be cherished for their cultural depth and everyday appeal.