Floral Plum-Shaped Sauce Plate
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This plum-shaped blue and white sauce plate is made by Le Sanpei Kiln, the discoverer of white porcelain ore. Its thick, rounded edge creates a soft and inviting presence.
For early Imari, the underglaze blue painted patterns are simple, often painted freely with blue paint called gosu. When fired, the base color of the ware becomes slightly tinted and has a semi-glossy appearance.
It is a perfect size for serving sauces or snacks like nuts and candies.
Also, you can put a small portion of food or relishes in, place it on a larger plate or into a bento box for more stylish and sophisticated food presentation.
DETAILS
| Quantity | 1 |
| Size | D 8.1 cm (3.2 in) x H 2.3 cm (0.9 in) |
| Material | Porcelain |
| Microwave | Yes |
| Dishwasher | Yes |
Maker / Brand
In the early seventeenth century, Korean craftsman Yi Sam-pyeong, known as Le Sanpei (also spelled Ri Sanpei) in Japanese, discovered pottery stone in Izumiyama, Arita. This led to the creation of the oldest porcelain in Japan, known today as Arita ware. He also founded Le Sanpei Kiln, which operated for four generations before closing, though his name and legacy endured.
In 1920, Le’s thirteenth-generation descendant revived the kiln, which has been in operation ever since. Now led by the fourteenth generation kiln master, Le Sanpei’s exceptional porcelain craftsmanship lives on today.
Crafts
Crafted in the historic town of Arita, located in Saga Prefecture, Arita ware stands as the most venerable porcelain production hub in the annals of Japanese history. Characterized by its ethereal translucent white surface adorned with vibrant paintings, it has profoundly influenced the porcelain craft across Europe.
Within Japan, Arita ware is held in high esteem as a prestigious brand, with the town of Arita acknowledged as a quintessential production area.
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Sauce Plates
Ranging in style from elegant to kawaii, our collection of Japanese sauce plates is perfect for when you need something small yet versatile for your dining table. Conveniently sized for soy sauce and other condiments accompanying sushi or noodles, these dishes are also just right for bite-sized cheese, nuts, and appetizers. A must-have for any meal.
This category includes plates with diameters under 12.9 cm (5.1 in).
Sometsuke
Sometsuke is a decorative Japanese pottery technique also known as blue and white ceramics. This classic style is cherished around the world for its elegance. We offer a wide range of blue and white plates, bowls, drinkware, and more.
Sometsuke's visually appealing cobalt blue and white porcelain color scheme showcases the beauty of food and is easy to pair with a diverse variety of tableware. Its fine, smooth finish and lightweight feel further enhance the user experience.
The Legacy of the 14th Generation Master at Le Sanpei Kiln
Guide to Japanese Plates
