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This yellow stoneware plate is eye-catching. The bumpy surface is unique to stoneware which has a rustic, warm, and chunky texture. The brown glazed rim enhances the vividness of the yellow color.
Its size is perfect for using as a dinner plate for one person. It can also be served as a salad or appetizer for 2-3 people.
The texture of the earthenware, the slightly iron-powdered look, and the caramel-colored outer rims, which serve as a point of reference, combine to create a unique color.
This "Flamenco" series has an emotional appeal that evokes the scenery of the mountain trail full of warm yellow flowers reflecting the sunlight. This series is also available in other sizes and shapes.
DETAILS
Quantity | 1 |
Size | D 25 cm (9.8 in) x H 1.8 cm (0.7 in) |
Material | Stoneware |
Microwave | Yes |
Dishwasher | Yes |
Maker / Brand
The contemporary Mino ware brand MERU, produced by Marukuni Ito in 2022, is the finest tableware, a crystallization of the joy of handicraft and the pride of craftsmanship, which makes the most of the skills and characteristics of each Mino ware craftsman. Marukuni Ito is a ceramics wholesaler that has supported the Mino ware market share for over 70 years.
Crafts
Crafted in the Tono region of Gifu Prefecture, Mino ware is celebrated for its rich heritage and versatility among Japanese ceramics.
A defining feature of Mino ware is its remarkable variety. Unlike many other Japanese pottery that adheres to a singular style, Mino ware boasts more than fifteen different styles, each with its unique charm developed over centuries. This region now accounts for over 50 percent of Japan's ceramic production, highlighting its unrivaled popularity.
In recognition of its cultural significance, Mino ware was designated as a traditional craft in 1978. Mino ware continues to enchant with its blend of historical depth and contemporary relevance, truly embodying a high standard of craftsmanship.
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Dinner Plates
This category is for plates ranging from 21 cm (8.3 in) to 30.9 cm (12.2 in). For traditional Japanese meals, plates around 8 in are the most practical. On the other hand, when serving a one-plate dinner or pasta, plates around 25 cm (10 in) are more convenient.

Guide to Japanese Plates

Tobe Ware Meets Spring Yellow

Changing seasons with yellow plates and bowls from MERU’s Flamenco Series
