







Stainless Steel Turner
Ships from Japan · Free shipping on orders over $250 USD
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This turner is perfect for sautéing a variety of ingredients with ease and style. The sleek, minimalist aesthetic not only looks great in your kitchen but also offers excellent functionality.
This stainless steel turner is especially well-suited for use with iron, cast iron, and copper cookware, where durability and strength are essential.
The natural akebi vine-wrapped handle provides a comfortable, secure grip that stays cool even during extended cooking. Each vine-wrapped handle is carefully crafted—soaked in water and tightly bound by hand—resulting in a refined texture that ages beautifully over time.
A convenient cord attached to the handle allows for easy hanging and storage. With its simple and rustic design, this turner complements any kitchen and is perfect for everyday use.
DETAILS
| Quantity | 1 |
| Size |
L 28.5 cm (11.2 in) x W 7.5 cm (3.0 in) [Ladle diameter] 9.0 cm (3.5 in) |
| Weight | approx. 2.6 oz (75 g) |
| Material | Stainless steel |
| Microwave | No |
| Dishwasher | No |
Maker / Brand
Founded in 1922, Kobo Aizawa is a heritage tool maker based in Tsubame City, Niigata—an area globally renowned for its tradition of fine metalwork.
Combining traditional handcrafting with modern functionality, they create tools that are simple, beautiful, and designed to fit seamlessly into everyday life. Their product lineup includes finely crafted copper kitchenware, known for its excellent heat conductivity and timeless appeal. Their refined craftsmanship has earned lasting trust from both home cooks and professionals.

Crafts
Celebrate the timeless beauty of Japanese metalwork with our collection featuring hammered copper, Nambu ironware, and cast iron pieces. Each item showcases refined craftsmanship and a rich cultural heritage, perfect for adding character and depth to your table. Discover pieces that blend function with artistry in every detail.

How to Care
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Kitchenware
The right tools make every culinary task a joy. The kitchen tools from this collection include essentials like cooking chopsticks, ladles, wasabi and daikon graters, and donabe—traditional Japanese clay pots. Rounding out the collection are noodle strainers, trivets, and gentle kitchen cloths for a sparkling clean.

