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This chrysanthemum shaped Japanese small bowl features a matte white color, overlaid with a white speckled glaze that looks like snow.
It is made by Hasami ware, which is widely known as a light, durable and easy-to-use tableware among Japanese tableware, and is an indispensable stoneware in both restaurants and homes.
Chrysanthemum is a shape often used in Japanese tableware. Chrysanthemums have meanings such as "love" and "true strength" and are known as an auspicious motif.
It is a great size as a Kobachi(Japanese small bowl)serving side dishes such as Sunomono(vinegared food), Aemono(seasoned or sauced food) or Nimono(simmered food). Or you may put a small portion of food or relishes in, place it on a larger plate or into a bento box for more stylish and sophisticated food presentation.
DETAILS
Quantity | 1 |
Size | D 12.8 cm (5 in) x H 5.2 cm (2 in) |
Material | Stoneware |
Microwave | Yes |
Dishwasher | Yes |
Crafts
Hasami ware is a traditional Japanese ceramic produced in Hasami Town, often called the "Town of Pottery," located in Nagasaki Prefecture, Kyushu. For over 400 years, it has been cherished as durable and practical tableware for everyday use.
It is known for its vibrant hand-painted designs on a pure white porcelain base—an iconic feature of Japanese porcelain. While Hasami ware continues to honor traditional patterns, artisans are constantly creating new designs that suit contemporary lifestyles, blending timeless beauty with modern functionality.
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Kobachi Small Bowls
Kobachi, literally “small bowls” in Japanese, are designed for serving appetizers and side dishes. Deeper than a small plate but smaller than a main course or ramen bowl, kobachi are just the right size for light stews and simmered vegetables. Incorporating one or several kobachi bowls into a table setting and arranging dishes of different sizes and colors lends your meal an authentic Japanese atmosphere.
This category includes bowls with diameters under 12.9 cm (5.1 in).

Chrysanthemum
For generations, Japan has held a reverence for chrysanthemums. Known as kiku in Japanese, the chrysanthemum holds profound cultural and aesthetic significance, symbolizing longevity and warding off evil spirits.
Their blooms frequently adorn Japanese tableware, adding an air of elegance and historical depth. Many pieces showcase meticulously painted chrysanthemum motifs, while others are crafted to mirror the delicate form of a fully-bloomed chrysanthemum.

Guide to Japanese Bowls

Guide to Flowers in a Japanese Climate


International Shipping
Multiple shipping options available, with discounted shipping for orders over 500000 and free shipping over 5000000.

Insured shipping service
Full compensation for any accidental damage that may occur during transit.

Made by Japanese craftsmen
Fair prices plus free furoshiki wrapping with every order.