Shojin Ryori (精進料理) | MUSUBI KILN Glossary

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An Invitation to The MUSUBI KILN LetterThe MUSUBI KILN Letter❯

A welcome when you join: the Japanese Ceramics Map, and a quiet thank-you on your first piece.

Shojin ryori is Japanese Buddhist vegetarian cuisine, prepared without meat, fish, or pungent vegetables, emphasizing simplicity and mindful preparation.

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