
Welcome the Summer Season with Chilled Somen Noodles
During the sweltering summer months, a popular way to cool down is by enjoying Japan's flavorful summer cuisine. "Somen" noodles, made of wheat and served cold, are a summer staple that provides cool pleasantry even on the hottest of days. Its white and soothing appearance, and refreshing taste enhanced with a flavorsome dipping sauce makes somen one of the most popular menus for a relaxing lunch at home, especially during the hot seasons of July and August.
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