Latest Posts
RSS feed
Life as Legacy: Richard Geoffroy’s IWA Reincarnation
Explore IWA 5's story, from Richard Geoffroy's Dom Pérignon roots to his innovative journey into Japanese sake in Toyama.
Making a Mark: What Are Goshuin?
Discover the deep meanings and history behind Goshuin, Japan's traditional temple stamps, and how you can get your own.
Excellence Endorsed: Celebrating Japan’s Most Honored Creators
Discover the significance of being a Japanese Imperial Household purveyor, an honor held by kilns with unmatched quality.
Interview with Mr. Kota Matsumoto -Representative of Sanuki Urushi Sinra
Sinra's lacquerware occupies a distinctive position within our Musubi collection. It resonates with modern lifestyles by infusing a unique flair into traditio...
5 Important Tips for A Beautiful Japanese Dinner Setting
The secret of the beauty of Japanese tableware lies in the harmony of various tableware of different colors and shapes.
Visiting Toyama's Master Craftspeople: Two Potters and a Washi Artisan
Meet three master artisans from Toyama, Japan, as they share their crafts and traditions in a serene countryside setting.
Glass from the Past: A Visit to the Hirota Glass Japanese Glass Museum
Journey through time at Hirota Glass Museum, where the legacy of vintage Japanese glass comes to life.
Enchanting Autumn Gift Ideas with Rabbit and Moon Motifs
Celebrate autumn with enchanting rabbit and moon motifs in our unique gift collection, evoking the serene beauty of fall.
Autumn's Embrace: The Warm Hues of Japan's Fall Flowers
Embrace Japanese autumn with the warm hues of osmanthus, chrysanthemums, and spider lilies, and learn about their meaning.
Shine Muscat: The Sweet Jewel of Japanese Grapes
Learn about Japan's Shine Muscat grape, famous for its juicy, seedless perfection, expensive price, and sweet-tart flavor.
Yamada Yoshiaki: Mastery in Sketching and the Beauty of Blank Space
Meet Yamada Yoshiaki, a master of Kutani ware painting whose intricate sketches blend nature's beauty with blank space.
Discover 8 sake gifts ideal for beginners. From traditional cups to elegant sets, these items are perfect any occasion.
Hasegawa Akari's Summer Donabe Recipe: Steamed Tofu and Pork
Create a light yet flavorful donabe dish at home with this recipe from chef Hasegawa Akari, perfect for summer.
Discovering the Art of Sake Pairing at Shuzen Sameshima
Explore a nine-course meal at Shuzen Sameshima, where traditional kappo cuisine is complemented by expertly paired sake.
Kawasaki Daishi Furin-Ichi: Exploring 800 Types of Japanese Wind Chimes
Explore over 800 Japanese wind chimes at the Kawasaki Daishi Furin Festival, a celebration of Japan's summer tradition.
Sip and Savor: Undiscovered Japanese Teas
Uncover Japan's hidden tea gems, including genmaicha and sakuracha, and learn how to pair them with traditional teaware.
Categories
Popular posts
