Table Setting_Autumn
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Dress to Impress: Hosting with a Shokado Bento Box
Create a dazzling fall table with warm hues, layered textures, and seasonal dishes on lacquerware and Mino ware plates.
Fall Table Decor to Dazzle Your Dinner Guests
Create a dazzling fall table with warm hues, layered textures, and seasonal dishes on lacquerware and Mino ware plates.
Modern Japanese Dining with White Plates
Set your fall table with modern USUKIYAKI plates, featuring soft floral details. Paired with Arita and Kutani ware, they create a stunning seasonal spread.
Seasoned to Perfection: Tonjiru in Cast Iron Charm
Tonjiru, a hearty miso-based soup filled with pork and root vegetables, captures the essence of a comforting meal.
A Weekend Spread with Style for Kushikatsu and Beer
For a laid-back weekend dinner, kushikatsu and beer are an unbeatable combination as the fried bite-size skewers of vegetables, seafood, and meat pair well with a cold drink.
Golden Moments: Matcha for the Fall Season
Savor the season with matcha in elegant glass chawans, paired perfectly with Arita ware porcelain bento boxes, frosted gold and silver plates, and more.
Ready for Fall: Chawanmushi Topped for the Season
With an assortment of stunning tableware, from deep red lacquerware bento boxes to colorful porcelain bowls, each piece is chosen to showcase our featured menu of sushi and chawanmushi.
Otsukimi Party under the Autumn Moon
The otsukimi “moon viewing” tradition invites families and friends to come together to celebrate nature's beauty.
A Culinary Farewell to Summer: Sudachi Soba Delight
There is no better way to savor the season’s final moments than through the delicate, refreshing flavors of sudachi and soba noodles.
Kutani Ware's Tribute to Harvest Colors
A gold-outlined large turnip on burgundy, and vividly portrayed berries, both infuse a dining space with a comforting, warm ambiance.
Japanese Plates in Autumnal Hues
Today, our table is brimming with delectable dishes that showcase the season's offerings. These culinary delights not only satiate the stomach but also warm the heart.
Harmonizing Tradition: Yoshita Kasho Glassware with Lacquerware
An elegant pairing that seamlessly melds the rich texture of lacquerware with the sleek, crystalline allure of glassware.
Fall Gatherings: Discovering the Treasures of Sometsuke Tableware
We've set the table with timeless blue and white sometsuke tableware, striking a balance between coziness and elegance.
Modern Mastery of Sometsuke from SINGAMA
SINGAMA infuse a fresh lightness and crisp elegance into this lunch table setting for two, bridging tradition with a present-day sensibility.
Kumiko Craftsmanship with Fall's Transient Beauty
This table setting will illuminate your way to an unforgettable autumn party, where every detail is a celebration of Japanese cuisine and decor.
Aromatic and Alluring: Hot Chestnut Rice in Classic Banko Ware
Chestnuts, with their iconic spiky shells, epitomize nature's creativity and announce autumn's arrival.
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