Table Setting_Autumn
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Dress to Impress: Hosting with a Shokado Bento Box
Create a dazzling fall table with warm hues, layered textures, and seasonal dishes on lacquerware and Mino ware plates.
Fall Table Decor to Dazzle Your Dinner Guests
Create a dazzling fall table with warm hues, layered textures, and seasonal dishes on lacquerware and Mino ware plates.
Seasoned to Perfection: Tonjiru in Cast Iron Charm
Tonjiru, a hearty miso-based soup filled with pork and root vegetables, captures the essence of a comforting meal.
A Weekend Spread with Style for Kushikatsu and Beer
For a laid-back weekend dinner, kushikatsu and beer are an unbeatable combination as the fried bite-size skewers of vegetables, seafood, and meat pair well with a cold drink.
Ready for Fall: Chawanmushi Topped for the Season
With an assortment of stunning tableware, from deep red lacquerware bento boxes to colorful porcelain bowls, each piece is chosen to showcase our featured menu of sushi and chawanmushi.
Otsukimi Party under the Autumn Moon
The otsukimi “moon viewing” tradition invites families and friends to come together to celebrate nature's beauty.
A Culinary Farewell to Summer: Sudachi Soba Delight
There is no better way to savor the season’s final moments than through the delicate, refreshing flavors of sudachi and soba noodles.
Japanese Plates in Autumnal Hues
Today, our table is brimming with delectable dishes that showcase the season's offerings. These culinary delights not only satiate the stomach but also warm the heart.
Glassware Brilliance: Yoshita Kasho's Gold-Adorned Elegance
An elegant pairing that seamlessly melds the rich texture of lacquerware with the sleek, crystalline allure of glassware.
Modern Mastery of Sometsuke from SINGAMA
SINGAMA infuse a fresh lightness and crisp elegance into this lunch table setting for two, bridging tradition with a present-day sensibility.
Aromatic and Alluring: Hot Chestnut Rice in Classic Banko Ware
Chestnuts, with their iconic spiky shells, epitomize nature's creativity and announce autumn's arrival.
Teishoku Style Lunch for Two with Arita Porcelain Lab Japan Series for Autumn
"Teishoku" is a meal style where the menu is pre-fixed and served as a set menu. "Tei" means "detemined" and "shoku" means "food" as in "washoku."
Autumn Entertaining with Premium Japanese Tea
We've set the table with tea ware for guest use and lush lacquerware items to add extra shine and color to the table.
Dessert Time with Japanese Sweets
Enjoy "wagashi" and a refreshing cup of hot green tea with beautiful items from Seigado and Hozan Kiln for a sweet conclusion to a delicious meal.
Sushi Dinner in Autumn Colors from Hozan Kiln
Enjoy a hearty sushi dinner with tasty side dishes in a fine dining table setting with tableware from Hozan Kiln.
Autumn table setting in a jiffy with MERU Jade series
Create a stylish tablescape that is easy to do and doesn’t take much time to layout by following some basic rules and with some help from the MERU Jade series tableware.
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