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Peace on a Plate: A Journey into Japanese Shojin Ryori
Shojin ryori, Japan’s traditional Buddhist cuisine, nourishes both body and spirit with mindful food rooted in gratitude.
What Exactly Is the Purpose of the Tokonoma?
Discover the tokonoma's deep cultural meaning and role in traditional hospitality.
Matcha: A Beginners Guide to Japanese Green Tea
Discover matcha’s history, health benefits, and how to prepare it. Learn how to enjoy this vibrant green tea at home.
Akari’s Summer Donburi Recipe: Salmon and Avocado Poke Bowl
Craving something cool and easy? Try this no-cook salmon & avocado poke bowl recipe by Hasegawa Akari.
Our Favorite Chrysanthemum-Inspired Tableware Picks This Fall
Shop our favorite chrysanthemum-inspired tableware with a fall feeling to bring seasonal beauty to your dining table.
Explore the world of Japanese matcha bowls, with tips on shapes, materials, and how to choose the perfect chawan.
Find Your Perfect Piece
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Browse by style, color, and use to discover tableware that feels just right for you.
