Tableware
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Presentation for "washoku," Japanese cuisine, plays an integral role in the enjoyment of a Japanese meal.
What is "Iwai-bashi"? The special festival chopsticks
Learn about Iwai-bashi, festive chopsticks used for ceremonies in Japan that symbolize sharing meals with the gods.
Using Lacquerware Bento Boxes at Home
Learn how to use lacquerware bento boxes at home with packing tips, authentic meal ideas, and styling advice.
Explore the charm of donburi bowls, perfect for rice and noodle dishes like ramen, plus serving tips.
Learn how to style Japanese table runners for any occasion and explore designs that bring sophistication to any space.
What is that tableware often used in Japanese dining?
Allow us to guide you through the small but essential tableware pieces that are key to the Japanese dining experience.
How to make a beautiful "Bento Box" lunch
In this issue, we will introduce tips on how to beautifully pack food according to the shape of the bento box.
What is the Ichiju-Sansai Japanese dinner setting?
Ichiju-sansai is the foundation of Japanese cuisine. It is a set menu that combines rice, the staple food of Japan, with soup, a main dish, and two side dishes.
Discover Japanese plates, their sizes, uses, and traditions, with tips to enhance dining and table presentation.
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