Musubi Kiln Journal
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Ask the Staff: Places to Visit in Spring
Team Musubi shares favorite spring destinations in Japan, from cherry blossom views to nostalgic flavors and hidden gems.
Hot Tea at the Table with Colorful Nambu Ironware Cast Iron Teapots
Perfectly placed at the center of this stylish setting, a gorgeously hued cast iron teapot is a delight to behold. It invites your guests to enjoy hot tea at the table.
Brunch with Mino Ware in Turkish Blue
Let authentic Mino ware items heighten your brunch occasion with their comforting texture and beautiful color.
Lunch Party in Pretty Spring Colors
Enjoy a friendly gathering with plates and menus in vibrant spring-inspired shades to capture the essence of seasonal cheer.
Experience the soft, fresh aroma and smooth texture of Kishu cypress with the Hollowed Out Bento Box Series.
Interview with an Artist: Kaichiro Yamada - Designer of Hutlery
Discover the inspiration behind Kaichiro’s beautiful designs and the process of making Hutlery products.
A buffet-style lunch is a wonderful way to serve a wide variety of dishes and to entertain guests in a relaxed and fun atmosphere.
I still vividly remember those few months when my culinary repertoire was limited to mashed veggies, yogurt and oatmeal with cut bananas.
A Japanese Style Lunch in an Auspicious Spring Motif
Set the table for an authentic Japanese style meal with auspicious designs in a plum motif using a lacquerware Jubako bento box and beautiful Arita ware.
Celebrate Hinamatsuri with a charming tea party and pastel-hued tableware, festive Arita plates, and seasonal sweets.
Timeless Treasures: Japan's Love of Celadon Porcelain Throughout the Years
Discover Japan's timeless love for celadon porcelain, from ancient imperial treasures to captivating modern masterpieces.
Kutani Ware Styles Born from Japan's Modernization
There are various Kutani ware styles and techniques, ranging from gosai-de derived from Ko-Kutani, to the popular Akae–fine red painting.
Set The Table for a Relaxing Cup of Japanese Green Tea
Experience the unique combination of the sleek shine of metal with the organic warmth of wood, stoneware and lacquerware.
Here we will introduce what gold represents in Japan, as well as tableware pieces that reflect Japanese aesthetics.
Discover the bold colors and dynamic brushwork of Ko-Kutani style, the vibrant origin of Kutani ware still admired today.
Interview with Nakaya Shinichi, Specialist of Kutani Ware - History Part 1
Kutani ware was introduced in 1655, during the early Edo period (1603-1868), by Maeda Toshiharu, the Lord of Kaga-Daishoji Domain.
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