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Ume

Taste the Essence of Summer: Making Umeshu (Plum Wine) and Plum Syrup

Taste the Essence of Summer: Making Umeshu (Plum Wine) and Plum Syrup

Taste the Essence of Summer: Making Umeshu (Plum Wine) and Plum Syrup

Taste the Essence of Summer: Making Umeshu (Plum Wine) and Plum Syrup

In Japan, there are some "Ume" (Japanese plum) drinks that are made during the rainy season. It is considered a summer tradition to drink them when they are ready.

Japanese Plum Preparations: The Time-Honored Tradition of Ume Shigoto

Japanese Plum Preparations: The Time-Honored Tradition of Ume Shigoto

Dive into our blog as we explore the intriguing world of "Ume Shigoto," a Japanese tradition that transforms the simple plum into a culinary delight.

Umeshu: Getting To Know Japanese Plum Wine

Umeshu: Getting To Know Japanese Plum Wine

Umeshu ranks as the second most favored souvenir for foreign tourists after sake. We now take a closer look at this remarkable drink.