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Welcome Spring to the Table with Celadon Plates
ake a break from the cold winter weather and decorate your table using Imari Nabeshima ware celadon plates in light blue hues with spring-beckoning designs.
Celebrate the early arrival of spring with sushi. Enjoy the gentle and warm colors of Imari Nabeshima ware celadon plates from Hataman Touen.
Take a break from the cold weather and feel the warm rays of the sun on the bright white shiny surface of Tobe tableware.
Stay Warm with Traditional Japanese Hot Drinks
Learn about traditional Japanese hot drinks like green tea, hojicha, and amazake, with our top drinkware recommendations.
Musubi Kiln’s Office Lunch #01 Office warming party with hot pot dishes!
Musubi Kiln moved into a new office this month. This time, we decided to hold a hot pot party to celebrate the move as well!
Welcome the New Year with a Bowl of Matcha Tea
Enjoy your first cup of matcha tea of the new year with this elegant table setting and celebrate a new start with friends and family.
What is "Iwai-bashi"? The special festival chopsticks
"Iwai-bashi (special festival chopsticks)" are chopsticks, shaved thin on both ends, and used for celebratory meals such as New Year's and wedding ceremonies.
Osechi ryori: Culinary Art Celebrating the New Year
We'll show you different styles on how to serve Osechi ryori from the traditional three tiers Jubako style presentation to a one-plate serving style.
Enjoy the auspicious motifs and designs of the tableware, and the traditional menus prepared for this once-in-a year special occasion.
Lacquerware for a Special Occasion
See how the graceful and lustrous shine of lacquerware makes it a welcomed item for all special occasions.
Celebrate the new year with a Japanese style table setting for two with a Jubako bento box filled with the traditional New Year cuisine of Japan, "Osechi ryori."
Using Lacquerware Bento Boxes at Home
Learn how to use lacquerware bento boxes at home with packing tips, authentic meal ideas, and styling advice.
The harvest of buckwheat comes twice a year in Japan, summer and autumn. And after each harvest, soba made with freshly harvested buckwheat called "Shin soba."
A long lacquerware serving tray is a great item to plate fresh sushi. Create a sushi restaurant table setting to greet guests to an appetizing meal of sushi and tempura.
Take a look at the different types of white tableware items in various designs and textures we used for this setting.
A Fun Afternoon with Japanese Sweets and Tea
Amaze your guest with sweet and savory delights served in a three-tiered Kutani Ware Jubako Bento box at your next afternoon get-together.
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