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Bite-Sized Bliss: Warm Sake and Summer Flavors

Bite-Sized Bliss: Warm Sake and Summer Flavors

Bite-Sized Bliss: Warm Sake and Summer Flavors
Food / Dining

Bite-Sized Bliss: Warm Sake and Summer Flavors

An artful mosaic of Japanese small plates makes the spread inviting. Sip and savor as warm sake blends with every flavor, bringing out the best in both food and sake.

A Festive Summer Night under the Charm of Blue and White
Food / Dining

A Festive Summer Night under the Charm of Blue and White

Japan's natsu matsuri, or “summer festivals,” date back to the Edo period (1603 CE–1868 CE).

A Breeze of Celadon: Table of Cool Delights
Food / Dining

A Breeze of Celadon: Table of Cool Delights

Let your table be an oasis of refreshment featuring vibrant summer fruits and icy sweets presented on fine porcelain and Edo glass in colors that cool and invigorate.

A Refreshing Summer Kappo Dining Experience with Celadon
Food / Dining

A Refreshing Summer Kappo Dining Experience with Celadon

Enter the world of celadon, a timeless and serene shade that gracefully shifts from white to light green.

Summer Celebration with Celadon
Food / Dining

Summer Celebration with Celadon

As summer graces us with its long days and warm evenings, there’s no better way to celebrate life’s special moments than by gathering around a beautifully set table.

Summer Vitality: Unagi Rice in a Donabe Pot
Food / Dining

Summer Vitality: Unagi Rice in a Donabe Pot

Learn how to set the table for one of Japan's summer favorites, grilled unagi eel. Featuring clay donabe pots and sometsuke blue and white bowls.

Kaiseki-Style Hospitality with Kutani Sometsuke
Food / Dining

Kaiseki-Style Hospitality with Kutani Sometsuke

Host guests with unparalleled grace using top-tier dinnerware that enhances your table's charm and highlights the beauty of kaiseki-style dishes.

An Illuminating Summer Tea with Lantern Plants
Food / Dining

An Illuminating Summer Tea with Lantern Plants

Create a serene summer tea setting inspired by Asakusa's Hozuki Market, featuring exquisite floral Imari plates, black Arita porcelain, and modern bento boxes.

Culinary Fusion on Turquoise Shigaraki Plates
Food / Dining

Culinary Fusion on Turquoise Shigaraki Plates

Enjoy a tablescape that masterfully blends the unique creativity of Japanese craftsmanship with the artistry of French-inspired Japanese cuisine.

Cool Summer Vibes on Tanabata
Food / Dining

Cool Summer Vibes on Tanabata

Tanabata, commemorates the romantic tale of Orihime and Hikoboshi, a couple separated by the Milky Way who are allowed to meet just once a year.

Midsummer Blue: A Table Set with Kyoto Vegetables
Food / Dining

Midsummer Blue: A Table Set with Kyoto Vegetables

Kyoto's produce, celebrated for its rich flavors and distinct shapes, brings a touch of seasonal charm to a summer meal.

Afternoon Tea with Matcha Fragrance
Food / Dining

Afternoon Tea with Matcha Fragrance

Red and black lacquerware bento boxes, sleek Mino ware plates, and Edo glass cups contrast beautifully with matcha for an elegant tea setting.

Wagashi Day with Nabeshima Celadon
Food / Dining

Wagashi Day with Nabeshima Celadon

Celebrate Wagashi Day with Japanese sweets on Hataman Touen's pale blue celadon ceramics, blending delicate flavors with smooth and elegant tableware.

Sakura Splendor with Akita Cherry Bark Work Plates
Food / Dining

Sakura Splendor with Akita Cherry Bark Work Plates

As cherry blossoms give way to fresh verdure, the tradition of savoring seasonal delicacies continues to unfold on Akita cherry bark work plates from Yatsuyanagi.

Summer's Charm: Dining in Hydrangea Colors
Food / Dining

Summer's Charm: Dining in Hydrangea Colors

Embracing the serene beauty of the rain, each element is thoughtfully chosen to reflect the charm of early summer.

Refreshing Tea Time: Cherry Desserts with Edo Kiriko Cut Glass
Food / Dining

Refreshing Tea Time: Cherry Desserts with Edo Kiriko Cut Glass

Create a refined tea time with Edo Kiriko glass tumblers and glossy lacquerware tableware.