Journal — Stories from the world of Japanese craft — makers, beauty, seasons, and the table.
Food / Dining
Beautifully Blue Across the Table
To create an elegant early summer setting, blue is a great choice as a…
A New Dining Experience: Tradition Reborn with Modern Sensibilities
Treat yourself to a fine dining experience at your home table with stunning tableware…
Fun at Home: Izakaya Dining
See how we set this delightful tabletop filled with tableware items from unique to…
My Secret to Cooking Delicious Soba at Home
As spring arrives and temperatures begin to rise in Tokyo, I often find myself…
Fusada Mototsugu
The Green Gems of May: Shincha
Join us in exploring how shincha marks the delightful transition from spring to early…
Come and Discover the Charm of Japan's Izakaya Culture
We will introduce Japan’s izakaya culture and tips on how to enjoy an izakaya…
The Elegance of Vivid Florals with Kutani Ware
We incorporated captivating tableware items, accentuated by the bright iconic hues of the Yoshidaya…
Cool Impressions with Celadon
Celadon plates featuring delightful little fish can transform your dining room into an elegant…
Savor Spring with Delicious Japanese Tea and Sweets
Embrace the warm weather and plan a fun event under the cherry blossoms, enjoying…
Hanami: Picnicking under the Cherry Blossoms
See how we spent a delightful day filled with laughter and cheers amongst dancing…
Beautiful Tradition Enjoyed with Imari Nabeshima Ware
We prepared the table for a special family gathering to celebrate "Tango-no-Sekku," Boys' Day.
Japanese Food Culture and Seasonalities
Here we will introduce the connection between Japanese food culture and the seasons as…
Tobe Ware Meets Spring Yellow
Adorn your table with the bright colors of spring, featuring traditional Tobe ware and…
My Day at the 2023 Tableware Festival
2023 marks the 30th anniversary of the Tableware Festival, the biggest event featuring almost…
Learning How to Plate Sashimi
Presentation for "washoku," Japanese cuisine, plays an integral role in the enjoyment of a…
A MUSUBI KILN Review: Roji Associates Nambu Ironware Teapot
Nambu ironware is a type of Japanese cast iron product from Iwate Prefecture, known…
The Delicate Beauty of Sakura Pink Teaware
Enjoy the gentle and calm pink hues of sakura. Pink teaware can be a…
Umeshu: Getting To Know Japanese Plum Wine
Umeshu ranks as the second most favored souvenir for foreign tourists after sake. We…
Lunch with Cat-loving Friends on Neco Hasami Cat Plates
Host a playful lunch with Neco Hasami cat plates—adorable Hasami ware that adds charm…
A Milestone Celebration in Modern Blue Tones
Our table top decorated with beautiful blue Mino ware will give your celebration an…
Musubi Kiln's Office Tea Satisfying Our Sweet Tooth with "Table-Style Sado"
For our third office get together, we decided to change things up and try…
An Onigiri Lunch with Comforting Kutani Ware
One of the most beloved and iconic food items in Japan, the "onigiri" is…
Dress Your Table with Colorful Flowers
Featuring gentle and joyful colors, tableware from Atelier Yu will make your mealtimes more…
Hot Tea at the Table with Colorful Nambu Ironware Cast Iron Teapots
Perfectly placed at the center of this stylish setting, a gorgeously hued cast iron…