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The Shogun's Table — What Did Ieyasu Eat?
Discover the unique meals of Tokugawa Ieyasu, Japan's iconic Edo period leader and inspiration for Shogun’s Toranaga.

Beauty Secrets of Ume and Sakura: Discover at Japanese Cosmetic Museum
We visit the Beni Museum, named after the brilliant red hue made of safflower.

A Sweet Journey into Matcha Treats
Discover matcha's sweet side with traditional and modern Japanese confections.

10 Cherry-picked Facts to Wow Your Blossom Buddies
Dazzle your friends with your cherry blossom knowledge with these 10 facts about sakura.

Precious Jewels: Tokyo's Exquisite Lacquerware Collection
We take a walk through the history of lacquerware at the Sen-oku Hakukokan Museum Tokyo in Roppongi.

Thanks, Mom: Gift Ideas for Mother's Day
This gift guide can help you find the perfect handcrafted Japanese presents for Mother's Day.

Beauty Blossoming—Japan’s Cherry Trees
Novelist Michael Pronko muses on Japan's sakura season and the crowds of people who love them too.

Meet Konamon, the Japanese Take on Flour-Based Foods
Get a taste of a delicious genre of Japanese cuisine, konamon, which includes okonomiyaki, takoyaki, and more!

Elegance Reimagined: The Rimpa Legacy Through MUSUBI KILN's Collections
Take a journey through our selection of Rimpa tableware, known for its use of color and natural motifs.

Cracking Open the Wonderful World of Japan’s Tamago Cuisine
From sushi spot classic tamagoyaki to the world-famous tamago kake gohan (TKG), learn the stories behind popular Japanese egg dishes.

Spring’s Messenger: The Colorful Palette of Early Blooms
Welcome spring with Japan’s early blooms. Discover the beauty and meaning of sakura, mimosa, peach blossoms, and lilies.

Exploring the Subtle Depths: The Art of Yugen in Japanese Culture
Discover Yugen, a value ingrained in Japanese culture and arts celebrating the subtle beauty and depth of the invisible.

MUSUBI KILN Chado Series: Invitation to the Japanese Tea Ceremony
Explore the culture of the traditional Japanese tea ceremony, from etiquette and hospitality to utensils and decoration.

A Procession of Pottery: Onsen in Hakone
Novelist Michael Pronko shares insight into his grand, traditional tableware experience while visiting an onsen in Hakone.

Bloom to Beauty: How Camellias Have Been Loved in Japan
Join us on a journey through time to explore how the camellia has blossomed from the refined gardens of ancient courts into a beloved source of beauty in Japan today.

Celebrate the Year of the Dragon with These Auspicious Items
The Chinese zodiac cycle introduces the Year of the Dragon as its upcoming celebration.